Sanitar microbiology sector

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Category: Activities Published on Thursday, 27 December 2012
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In this laboratory microbiological examinations are made on:

  • Drinking water, natural mineral water
  • Surface waters

 

In water:

It is made enumeration and isolation for identification of:

1. E.colli and all and colliform  bacteria (ISO 9308 - 1 : 2000)

2. Fecal colliform bacteria ;ISO 9308-1:2000)

3. Fecal streptococci  (ISO 7988 - 1 : 2000);

4. Proteus species

5. Pseudomonas aeruginosa (ISO 16266:2006)

6. Sulfic reducing clostridia

7. Aerobic mesophile bacteria ( ISO 6222)

 

The analyses are made in accordance with the methods provided in the Rulebook for safety of the drinking water (Off. Gazette of RM 46/2008., 127/2012) and Statute for classification of the water (Off. Gazette of RM no.18/99).

 Microbiological examination of the food, products and materials that come in touch with food and object for common use.

The analyses are made in accordance with the methods provided in the Law on Food safety and products and materials that come in touch with food (Off. Gazette of RM no.46/2008)

 It is examined presence of the following microorganisms:

  • Salmonella species (ISO 6579:2002)
  • Escherichia coli;
  • Proteus species
  • Staphylococcus coagulaza positive
  • Sulfic reducing clostridia
  • Yeats  and Fungus
  • Aerobic mesophile bacteria

 

 

 

 

 

 

 

 

 

 

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