Food Examination

Milk and milk products

1.Milk quality

2.Sore milk and yogurt-quality

3.White cheese, yellow cheese-quality

4.Cream-quality

5.Butter-quality

 

Mill products

1.Wheat Flour-quality

2.Wheat Grist-quality

3.Corn Flour-quality

4.Bread-quality

5.Cracker-quality

6.Pasta-quality

7.Biscuit-quality

 

Confectionary

1.Chocolate, chocolate candies-quality

2.Chocolate cream-quality

3.Turkish delight,Jelly candies-quality

4.Candies-quality

5.Chewing gum

6.Halvah

 

Honey-quality

1.Coffee, cocoa and tea

2.Roast milled coffee

3.Tea

4.Cocoa powder-quality

 

Grease and Oil

1.Cooking oil-quality

2.Pork fat-quality

3.Margarine-quality

4.Mayonnaise-quality

5.Salad dressing on the mayonnaise base

 

 

Vegetable products-quality

1.Ground seasoning pepper(ground sweet,ground hot)

2.Vegetable Spice-quality

3.Pasteurized and Sterile vegetable-quality

4.Marinated vegetable-quality

5.Concentrated vegetable juice-quality

6.Vegetable sauce,ketchup and similar products-quality

7.Chips, smoki product-quality

 

Fruit products 

1.Concentrated,clear and mushy fruit – quality

2.Stewed fruit,Fruit salad-quality

3.Sweet, Jam – quality

4.Juice Concentrate-quality

5.Dry Fruit-quality